Banana purée

October 13, 2025

6 months+ Puree

Stage 1

2 mins

Easy

A classic first purée that’s as easy as it gets. Bananas blend into a silky, naturally sweet mix that babies love, making this recipe a fuss-free way to start your baby’s solids journey.

timing

prep time: 1 minute

blend time: 1 minute

total time: ≈ 2 minutes

ingredients

1 ripe banana
1–2 tablespoons water or breast milk (optional, for a thinner consistency)

method

Prep the banana by peeling and slicing it into small chunks.
Place the banana pieces in the blending container. If you prefer a thinner purée, add 1–2 tablespoons of water or breast milk.
Close the lid securely and select the Auto Blend mode. The KiddoKook Pro will blend until the texture is smooth and creamy.
For younger babies (4–6 months), aim for a silky, lump-free purée. For older babies, use the Pulse button to leave it slightly thicker.
Serve immediately. spoon-feed gently or offer in a silicone feeder for early self-feeding practice.

storage guide

Best served fresh. Banana purée browns quickly due to natural oxidation, though it’s still safe to eat.

If needed, store in an airtight container in the refrigerator for up to 24 hours. To reduce browning, mix in a few drops of lemon juice (only if your baby has already tried citrus).

Freezing is not recommended. The texture and colour change significantly after thawing.